Coffee roasting 101: All you need is a skillet or a popcorn maker

By Diva Heather Boa ZURICH – A friend who is a psychologist once told me that addiction to coffee isn’t measured by how many...

Cooking like a chef at Samuel’s Hotel

By Diva Heather Boa GODERICH – They’re five basic ingredients: flour, kosher salt, eggs, olive oil and cream. But they hold so much potential,...
Goderich Makers Market

There’s a hint of spring at Goderich Makers Market

By Diva Heather Boa GODERICH – Environment Canada issued the snow squall warning just as I was unpacking into the fridge a dozen fresh...

Dinner at Hessenland with a heaping of precision, consistency

By Diva Heather Boa ST. JOSEPH – There are two reasons to be a fan of the simply elegant European dining experience at Hessenland Country...
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Culinary Classes with Chef Spencer Vail

Culinary Classes are coming up starring your host, Chef Spencer Vail.  Spencer is looking forward to sharing his expertise and extensive knowledge so you can learn how...
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The Pink Flamingo to compete in ‘Sugar Showdown’ Dec. 3

MARK YOUR CALENDARS! The Pink Flamingo Bakery and Boutique of Bayfield, Ontario is competing on a new TV show called “SUGAR SHOWDOWN” airing across the US on Cooking Channel on...
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Coastal Roastery accepts delivery of Chalos Coffee

A delivery from Chalos Coffee ‪arrived at the Coastal Roastery in downtown Zurich on October 26 and Scott Miller from CTV London was there to catch it!
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You’re invited to the Huron Local Food and Drink Strategy launch

Calling all local food and drink businesses and supporters! You are invited to the Huron Local Food and Drink Strategy Launch on Tuesday, October 27, from...
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Visiting Chef series at the Little Inn

BAYFIELD — The Inn is pleased to announce the launch of our Visiting Chef series. Every couple of months, the Little Inn will be inviting...

Huron Tourism Association’s fall dinner

The Huron Tourism Association’s fall dinner is a great time to reconnect with tourism associates in the County and hear an update from our County...

Welcome to Taste of Huron!

Braised Beef Cheeks with Winter Vegetables and Parslied Egg Noodles

Taste of Huron is an award-winning member-based program of Huron Tourism Association with a mission to celebrate Huron County’s Harvest by promoting locally produced, sustainable foods and culinary excellence on Ontario’s West Coast!

Taste of Huron takes place in Huron County, Ontario’s West Coast, located along the shores of Lake Huron. This vibrant rural community is the most agriculturally productive county in Ontario, and a leader in numerous areas of agricultural technology and innovation. Huron hosts many food related events across the County and helps to promote local food and culinary initiatives.

Taste of Huron is a Culinary program, which highlights local food, farmers, culinary experiences and more. Relax in the sun on the shores of sparkling Lake Huron, explore the picturesque countryside and heritage streetscapes, experience a breathtaking sunset and discover why Huron County is a vacation destination of charm, culture, beauty and endless possibilities.

Navigate your way through Huron’s small villages and towns to experience local food at farmer’s markets, rural festivals, road side stands and in our best restaurants in menus designed by professional, creative chefs.